SPRING / EASTER POP-UP!

ORDER TUESDAY 3/26 THROUGH THURSDAY 3/28 JUST IN TIME FOR EASTER WEEKEND 3/30-3/31.

Hello Friends, I am offering a very limited Easter Pop-Up menu.

These beautiful plant-based tarts are perfect for your Easter weekend events.

To place your order, please email me directly at: jennifer@foodsoulutions.com THANK YOU!


Cultured Lemon Coconut Tart/ $65

~ with Lemon Cookie Crust + Candied Lemons

Cultured Thai Young Coconut and Bright Lemony Goodness come together to make this pant-based custard tart.

contains allergens: cashew + coconut


Cultured Strawberry Coconut Tart/ $65

~with Cardamon + Pink Peppercorn Cookie Crust

Cultured Thai Young Coconut and Sweet Strawberries come together to make this plant-based custard tart.

contains allergens: cashew + coconut


Cultured Blueberry Lavender Coconut Tart/ $65

~with Lemon + Lavender Cookie Crust

Cultured Thai Young Coconut, Blueberries and Lavender come together to make this beautiful plant-based custard tart.

contains allergens: cashew + coconut


SOUL*SWEETS WHOLE-FOOD, PLANT-BASED, FEEL-GOOD DESSERT!